Kanda
Lunch ~1,500/Dinner ~1,500
A Taiwanese restaurant that does not use meat, fish, or eggs and caters to vegetarians. Cooking soy protein, tofu, yuba, konjac and other foods with unique techniques! The cuisine ranges from authentic Chinese dishes such as sweet and sour pork and Peking duck to various Taiwanese vegetarian dishes such as noodles and dim sum. You can also enjoy healthy food through takeaway.
Hours
Phone
Website
Directions
Store Name
Postal Code
Address
Area
Access
Nearest Station
Lunch Price Range
Dinner Price Range
Payments Method
Electronic Payment
Halal Certification
Pork
Alcohol
Prayer Room
Muslim Menu
English Menu
Credit Card
Seats
Private Room
Chartered Room
Parking
Smoking
Wi-Fi
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Kanda
Lunch ~1,500/Dinner ~1,500
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